Recipes |
You can substitute whatever greens you have instead of the arugula it calls for if that nutrient packed leaf is too bitter for your palette.
When I make this recipe, I grill the shrimp on a grill pan as I’m not a huge fan of the smell of seafood cooking in my house. Click the link below for the recipe and all of the nutrition facts. You can print it, save it, or simply view it after you click the link below. Credit: http://www.eatingwell.com/recipe/274095/charred-shrimp-pesto-buddha-bowls/
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