Recipes |
3/16/2021 0 Comments Buffalo Cauliflower
1/18/2021 0 Comments Zucchini Carrot Oatmeal Muffins
1/13/2021 0 Comments Build Your Own Breakfast Smoothie11/18/2020 0 Comments Quinoa and Beans Enchilada Bake
I could eat tacos and other Mexican style foods for every meal. This baked enchilada dish replaces tortillas with a protein packed substitute, quinoa. You can use any beans you like, but I tend to use black beans.
This recipe freezes well, and it's one of my husband's favorites due to its flavor and versatility. I tend to top it with salsa, plain Greek yogurt, and handfuls of spinach. 11/11/2020 1 Comment Vegetarian Taco Salad8/9/2020 0 Comments Cheesy Eggplant Roll-ups7/29/2020 0 Comments Vegan/Vegetarian Philly Cheese Steak Hoagies - Recipe from Courtney O’Dell of Sweet C's
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